A blog designed to teach you about unfamiliar ingredients and their usage, forward thinking culinary techniques and inspiration to create something amazing!

Sunday, July 15, 2012

We're Back for Dinners! Summer Nights 6:30-8pm~

Welcome Back Savory Palate Friends!

We wanted to let you know of an exciting dining experience in Draper at the Art Institute. Our student-run restaurant The Savory Palate is open to the public for dinner on Thursday and Friday nights from 6:30pm-8:00pm.

We would prefer reservations since we're so small, but please always feel free to drop in!  You will be spoiled with a 4-5 course pre-fixed chef's menu that changes each week. The cost is only $17.95 for dinner.

We are offering unique, modern worldly cuisine full of surprises and flavors that you've never experienced

Please keep in mind all our food is based around seasonality and availability and may change at any time!

Here is a sample of our menus:

WEEK 1    July 13th
Bread:  Finnish Pulla
Soup:  Chilled Avocado with Poached Shrimp and Onion Jam
Salad:  Taste and Texture of Cucumbers with Grape Tomatoes
EntrĂ©e:  Duck Confit and Buckwheat Crepes and Citrus Curd
Dessert: Japanese Eggplant with Golden Raspberries, Avocado Gelato and Mango

We look forward to serving you!


The Savory Palate
121 W. Election Road, Suite 100
Draper, UT 84020
For reservations: 801-601-4769

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